Lunch Menu

Our Lunch Menu is avialable from (11AM-4PM) Tuesday-Friday




DFG Oysters

  • Oysters Gilhooley $19

    1/2 Dozen grilled with bread crumbs, parmesan and spicy garlic butter

  • Oysters on the Half Shell $16

    GF. 1/2 Dozen fresh oysters served with horseradish and cocktail sauce


Healthy Living


Blue Plate Specials

  • Grilled Hamburger Steak $12

    6oz Hamburger steak with mashed potatoes, vegetable medley and cajun brown gravy

  • DFG Ceviche $15

    Bay shrimp tossed in a zesty tomato sauce with avocados, mango, squash and jalapeƱos. Served chilled

  • Galveston Shrimp Salad $12

    Seasoned shrimp in Galveston dressing on a bed of fresh field greens

  • Fried Chicken Tenderloins $12

    Chicken fried tenders with batter-dipped fries and honey mustard dipping sauce

Everything in Between


  • Shrimp Tacos $16

    Two grilled, blackened or fried shrimp tacos topped with slaw, pico and served with white rice

  • Fish Tacos $14

    Two grilled, blackened or fried fish tacos topped with slaw, pico and served with white rice

  • Grilled Chicken Club $14

    Creole mustard, Swiss cheese, lettuce, tomato, onion and bacon on Texas toast. Served with fries

  • PO' BOY $15

    Your choice of grilled, blackened or fried catfish or shrimp. Served between a French loaf and topped with slaw, tomatoes and remoloude. Served with fries


  • 5' Napkin Burger $13

    10oz patty, cheddar cheese, lettuce, tomato, onions and pickles served with fries

  • Queso Burger $14

    10oz patty smothered in green Chile queso. Served with fries

  • Herb Cream Cheese & Salmon Crepe $16

    Seared salmon served on a house crepe with herb cream cheese and spinach. Served with field greens

  • Shrimp N' Grits $16

    Creamy grits served with jumbo shrimp, topped with a creamy cajun sauce


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