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Lunch Menu

Our Lunch Menu is avialable from (11AM-4PM) Tuesday-Friday

APPETIZERS

Appetizers

Salads

DFG Oysters

  • Oysters Gilhooley $19

    1/2 Dozen grilled with bread crumbs, parmesan and spicy garlic butter

  • Oysters on the Half Shell $16

    GF. 1/2 Dozen fresh oysters served with horseradish and cocktail sauce

NIGIRI

Blue Plate Specials

Tacos and Sandwiches

SPECIALTY ROLLS

  • Shrimp Tacos $16

    Two grilled, blackened or fried shrimp tacos topped with slaw, pico and served with white rice

  • Fish Tacos $14

    Two grilled, blackened or fried fish tacos topped with slaw, pico and served with white rice

  • Grilled Chicken Club $14

    Creole mustard, Swiss cheese, lettuce, tomato, onion and bacon on Texas toast. Served with fries

  • PO' BOY $15

    Your choice of grilled, blackened or fried catfish or shrimp. Served between a French loaf and topped with slaw, tomatoes and remoloude. Served with fries

NOODLES

Chef's Favorites